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Sweet, chewing and surprisingly nutritious – the dates are much more than natural candy. These small dried fruits quickly become popular both as a breakfast and as an ingredient. They are full of fiber, basic minerals and antioxidants (1., 2). Plus, they make a great natural sweetener.
All the benefits of the dates are too good to be true? Let’s look at what makes the dates special, what to keep in mind when eating them and how you can include them in your diet.
Although small, the dates are full of nutrients – providing fiber, basic minerals and antioxidants to your body (1., 2). These nutrients (1)::
Dates are a good source of Dietary fibersays myfitnesspal, registered nutritionist Lauren Cuda. Four dates of memeol contain approximately 7 g of fiber (3). Fiber is a type of carbohydrate that the body cannot fully absorb. Therefore, fiber supports things to move in your body – this plays a critical role in regulating bowel movements, preventing constipation and promoting bowel health (4., 5). Fiber also helps to slow down the absorption of sugar in your body, which can help maintain blood sugar levels (4., 6).
Dates also contain a lot of Main minerals such as potassium, magnesium, honey and selenium (3). Four intermediate dates contain approximately 15% of the daily recommended intake of these nutrients. In addition, the dates contain small amounts of vitamins B (2) that help your body’s cells grow, develop and function (7).
Dates are rich in natural Antioxidantswhich can help reduce oxidative stress in your body (1). This may support long -term health and contribute to a reduced risk of chronic conditions over time (1).

Main guide to daily fiber requirements
Although the dates are nutritious, it is important to take into account your calorie and carbohydrate content. One serving of dates or four individual dates contains 277 calories and 75 g of carbohydrates (3). One date has 66 calories and 18 g of carbohydrates (3).
« Dates are thick nutrients, so eating large amounts can contribute to excess calorie intake, says Kuda. « However, when eaten moderately, they can offer health benefits (8). «
The dates are also high in natural sugars, with one date containing 16 g of sugar (3). Kuda says that while this sugar is naturally found and combed with fiber, it can still be added quickly. « Control of portions is important when you include dates in your diet, » she says.
Although the dates are high in sugar, all the sugar on the dates is naturally found. Many other dried fruits – such as mango, pineapple, banana, cranberries and others – are often sweetened during processing. On the reverse, the dates are naturally dried and « almost always sold without added sugar, » Kuda says.
For the expert
Lauren Kuda, Rd is the curator of food data in MyFitnesspal. She won a bachelor’s degree in dietetics from the Missouri State University and her master’s degree in food diagnostics from Cox College. With over 10 years of experience, she specializes in pediatric nutrition, malnutrition and nutritional support.
There are a number of varieties of date and each has characteristics that make it a better choice for certain applications (9). Each variety has a slightly different texture, a level of sweetness and aroma -this affects the way they are best used. Here are four of the most common types of dates you will probably see in the supermarket:
It is an unknown that the easiest way to eat tuyere is to have them breakfast individually. But are you looking for other, more creative ways to inflate dates? Try those options that CUDA recommends:
Instead of honey or maple syrup, try adding one or two dates to your blender to sweeten the puree. The dates will add not only sweetness, but also a complex taste to your mixture-perfect for pairing a breakfast or drink on the go.
Try stuffing dates with peanuts, almonds, cashews or other nuts of your choice. This will add a new scent to the mixture and cut off the sweetness of the dates. Plus, walnut oils are rich in protein, healthy fats and fiber (10).
Cut the dates and add them to homemade energy bites or bars to add extra sweetness and texture. Try one of these nutritional -approved recipes.
Here is another way to sweeten recipes with dates: mix some buttons in a blender or food processor to create a thick, smooth date paste. You can then use this paste as a sugar substitute. Date paste will also increase the complexity of the taste of your dish.
Cut and mix in small pieces a date in unsweetened oatmeal or yogurt for natural sweetness. Because the dates are high in carbohydrates, they provide the energy you need to start your day.
According to CUDA, the healthy part of the dates is customized to the individual – depending on your health goals, lifestyle, activity and energy needs. 1-4 dates are probably a good sum for most people. « Those with diabetes or diets limited by carbohydrates should consult their healthcare provider or a personalized nutritionist, » Kuda says.
Medjool dates are soft and sweet, which makes them easier to diversity to have breakfast individually.
The dates are high in carbohydrates. They can provide you with energy before training. Consumption of carbohydrates before exercise can help maintain blood glucose levels, maintain glycogen stocks and delay fatigue during exercise (11). Dates also contain potassium that can help muscle function (12). Overall, the dates make a great breakfast before a workout.
The dates have a significant amount of sugar, but all this sugar is naturally found. If you are worried about added sugars in your diet, dates can be a good option as they usually do not contain added sugar.
Dates are a great source of fiber, minerals and antioxidants. They are high in carbohydrates and natural sugars-creating a good breakfast, breakfast before workout or lunch. Despite their benefits, it is important to eat dates moderately, as excess everything (including natural sugars) can be harmful.
This was said if you find the part that works for you, the dates can be a delicious and nutritious addition to your routine.
Posting the health benefits of the dates and how to enjoy them, according to dietary, first appeared on myfitnesspal blog.
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